Scottish Cookery Catherine Brown Summary This fully revised edition of Scottish Cookey brings this modern classic up to date. This fully revised edition of Scottish Cookey brings this modern classic up to date. Though packed with historical information and entertaining stories about Scottish food traditions, it is above all a working cookbook, covering old favorites like Haggis and Cullen Skink. Highlights Easy to enjoy: 304 pages · Paperback By Catherine Brown Details ISBN: 9781873644935 Author: Catherine Brown Format: Paperback Pages: 304 Language: English Publication date: 30 April 2002 Condition: New About the author Catherine Brown · Publisher: Mercat Press Books More about this book Reviews This fully revised edition of Scottish Cookey brings this modern classic up to date.
