Britain's Best Bakeries

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Author: Milly Kenny RyderBritain’s dough game just keeps rising. This new, expanded edition of our best-selling guide spotlights the upper crust of British baking, from rustic brea d to immaculate patisserie and everything in between, including 20 new bakeries. Tipping their hat to tradition while keeping flavours fresh, the bakeries in this book are endlessly innovative and unbelievably good. ISBN 9781917719209. Hoxton Mini Press. hb. 240 pages, 20.9 x 14.5 cm .available Show more