Dumplings : 80 Delightful Dumpling Recipes from Asia by Law, Billy

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Author: Law, Billy AsiaPublished on 2 September 2025 by Smith Street Books in Australia.Hardback | 184 pages, colour photographs; 60 Illustrations, colour217 x 178 x 24 | 636g The best dumpling recipes from in and around Asia.Featuring 80 delicious recipes, including basic recipes for dumpling wrappers, sauces and chilli oils, this book is (almost) as good as a trip across Asia! With chapters on steamed, boiled, fried and sweet dumplings, there is a recipe for every mood and craving! From the staples you’ve loved for years to contemporary creations you will cook again and again, Dumplings includes recipes for:• Har gao• Lamb momo• Xiao long bao• Pork gyoza• Kimchi and pork mandu• Peanut tang yuanWith basic recipes for five different types of homemade dumpling wrappers and easy-to-follow instructions for how to fold and seal your finished dumplings, as well as plenty of vegetarian, vegan and gluten-free recipes, this is the dream book for any dumpling lover. Show more