Dezerty jedna báseň - Makronky, madlenky, financiers a spol. – van Gils Slavíková Mirka (2020)

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You are opening a book that is full of real delicacies. Guided step by step by a master pastry chef, you can easily prepare them at home. Follow her through the basic process, leav e nothing out or skip any steps, avoid the mistakes she warns about, and you will bake excellent French desserts – macarons, madeleines, cannelés, financiers, coconut macaroons, waffle tubes, Marseille boats, or Breton caramels. Show more