Hitohira Imojiya TH Stainless Bread Knife 240mm Teak Handle (Wa)

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Constructed from DSR-1K6 stainless steel, these knives offer great value for their price, sporting great durability and corrosion resistance properties. With its smaller teeth, cut ting softer breads such as baguettes and focaccia will be a breeze but crustier breads such as sourdough are best left to other bread knives like our Hiragana series. In the hands of home and commercial bakers, these Japanese handle bread knives will bring the delight of fresh-cut loaves for years to come. Brand: Hitohira ひとひら Producing Area: Seki-Gifu/ Japan Profile: Bread Knife Size: 240mm Steel Type: Stainless Steel Steel: Mono DSR-1K6 Handle: Teak & Resin Ferrule Octagonal Total Length: 372mm Edge Length: 222mm Handle to Tip Length: 244mm Blade Height: 38mm Thickness: 2.1mm Handle Length: 128mm Weight: 116g Hand Orientation: Right-Handed Show more