Aama Ko Achar Sidra Timur Chop

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Aama Ko Achar Sidra Timur Chop is a traditional Nepali pickle that combines the bright acidity of timur (Sichuan pepper) with the distinctive tang of sidra (fermented ingredients). This artisanal condiment delivers complex, layered flavours with a subtle numbing sensation characteristic of timur berries. Perfect as a side dish or flavour enhancer for rice, dal, and curries, it brings authentic Himalayan taste to your table. A versatile accompaniment that elevates everyday meals with traditional craftsmanship. Show more