Provided to you in a pack of 2.2 Kg, Aashirvaad Atta With Millets contains a blend of wheat with millets like jowar, bajra, and ragi. The flour feels fine in your hand but forms dough with proper elasticity. Rotis you make with it roll easily and puff well on the tawa. Millets add a subtle earthiness, limiting the wheat flavour. The fibre content of this flour keeps you satiated throughout the day, contributing to the steady release of energy. Meals become naturally nutritious, with the colour looking inviting. This atta is ideal for the staple chapatis and parathas that pair well with simple sabzis and dals. With Aashirvaad Atta With Millets supporting your routines, you can cook soft rotis with added nutrition, better texture and comforting flavour that fits everyday meals with an Indian taste.
