This is Whey protein like you have never experienced before! Try a better way, Goat Whey. Goat Whey Protein is a highly digestible, non-denatured, low allergy whey protein food from goat milk. Milk is divided into two types of proteins; milk protein also known as casein and soluble protein also known as whey. The soluble whey protein as the name suggests, allows the protein to dissolve in water or water-based liquids and is high in Branch Chain Amino Acids also known as BCAA. Goat Whey isn't dairy free, but most people who are lactose intolerant haven't had any issues with it, because it's made from A2 milk. Cow Whey can promote bloat and stomach pain, but Goat Whey is easy to digest. Increase your protein intake without the bloat. This tasty chocolate/vanilla goat whey protein has the highest biological value of any natural food. It has a light texture, foams up great in smoothies, and tastes delicious. Get the Goat Whey Recipe PDF here. Contrary to popular belief, Goat Whey Protein is not just ideal for bodybuilders and athletes but also for kids, adults, and the elderly. The ability of whey protein, to build muscle and boost the immune system makes it an exemplary wholefood for post-operative patients, burn victims, and those both old and young suffering from a failure to thrive. Hormone-free Antibiotic-free Grassfed and grass-finished Made in America High in glutathione precursors 20 servings of 18 grams of 100% digestible gains! Grass-Fed Non-GMO Pesticide-Free No Antibiotics A Better Whey EF Goat Whey Other Goat Whey Sourcing Sourcing Goat Whey comes from goats that are grass-fed and pasture-raised on a small, local farm in Washington state without the use of any pesticides or fertilizers. Factory farms. Ingredients Ingredients Contains only 3 ingredients – goat whey concentrate, natural flavor (chocolate or vanilla), stevia. Whey concentrate requires less processing, includes some fat which makes it more biologically active and supports healthy hormones and immunity. Protein isolates require more processing, decreasing the biological value, artificial sweeteners, additives. Processing Processing Goat Whey is processed using an infra-red light called refractance window drying technology for cold processing. The gentlest method to dry fresh whole foods. Extreme temperatures to remove water from food along with acid and bleach. Third party testing Third party testing Tested for heavy metals and amino acid profile. View heavy metal testing results - chocolate and vanilla. No third party testing.
