Potassium Metabisulphite - 2 oz (56 g)

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Potassium Metabisulphite is a widely used winemaking agent. It is an antioxidant and bactericide that is very effective with killing wild yeast and bacteria. Adding this to your mu st is an excellent way to clear to way for your yeast to do its job.Usage Directions: Dissolve sulphite in warm water before adding To sanitize use 2 ounce per 1 gallon of water To kill wild yeast use 1/4 teaspoon per 6 gallons of must MSDS INFORMATION Show more