The Mk.1 Gyuto represents the beginning of a new range of knives from Adonis Forged Arts with blacksmith Antoine Kniamen producing limited edition small batches. This first batch sold out very quickly with a single piece being made available to Modern Cooking along with this one of a kind "Spicy Edition". The first series featured German tungsten alloyed 1.2442 core steel, but this "Spicy Edition" has been forged in TNT666. TNT666 is an extremely wear-resistant alloy tool steel with a high harden-ability and great wear resistance. A rare steel with exceptional performance. The profile is a variation on his classic pointed Gyuto profile with a slightly more gentle, relieved heel design, classic subtle radius edge profile and fine convex bevels. A mono steel construction with a touch of brute de forge, a spicy red acrylic handle with a wood grain "mokuton" textured brass heirloom fit bolster. Celebrating an exceptional release from Adonis Forged Arts with a striking kitchen slayer. This Spicy Edition Mk.1 Gyuto with upgraded steel is a standout addition to this inaugural batch of top end knives.
