Riesling is one of the world’s greatest wine grapes. When properly grown and vinified it can have great intensity, a wide range of flavors, wonderfully rich and complex bouquet, and will age longer than almost any other white wine and longer than many reds. Grown in our steepest hillside vineyard blocks with thin soils and limestone rock help to create our signature minerality. Whole cluster pressed and cold fermentation for six weeks. Our estate 2017 Dry Riesling features bursts of ripe peach and bright citrus flavors, balanced with fine minerality and beautifully integrated with tremendous concentration on a long, refreshing finish. 410 cases produced This wine is delicious now, but will continue to develop and age for 4 to 6 years. It is especially suited to pair with many “Pacific Rim” seafood dishes, grilled seafood, dishes that are slightly salty, such as those with olives or capers, or with many salads. It also goes well with a variety of cheeses and is especially refreshing in hot weather.
