Allspice - Whole

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Allspice is an extremely fragrant berry that reflects a mix of cloves, nutmeg and cinnamon. Often used in Caribbean cooking, it is sometimes known as Jamaican Berries. USES: Use in apple pie, pumpkin pie, spice cake or add to coffee in the winter. It can be used as a substitute for cloves, nutmeg or cinnamon in most recipes. Whole allspice is often used in pickling as well. *1 oz = approximately 4 heaping Tablespoons Show more