IMPORTED FROM ITALY Authentic Italian cantucci with almonds, a timeless Tuscan specialty known for its crisp texture and rich almond flavor. These traditional biscuits are crafted using a simple recipe of carefully selected ingredients, then baked twice to achieve their signature crunch and golden finish. Studded with whole almonds, each bite delivers a satisfying balance of sweetness and nuttiness. Perfect for dipping, cantucci are traditionally enjoyed with coffee, tea, or a glass of Vin Santo for a classic Italian experience. Ideal as an after-dinner treat, gourmet snack, or elegant gift, these almond biscuits embody the heritage of Tuscan baking with a simple yet irresistible taste. Ingredients Wheat Flour, sugar, almonds 20%, eggs, butter( milk), egg yolk, honey, raising agents ( ammonium hydrogen carbonate, sodium hydrogen carbonate), flavorings, salt. Contains: WHEAT, ALMONDS,EGGS, MILK. May contain other nuts and soy.
