Almond Flour

Hatton Hill Organic Verified independent store

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Finely ground from premium blanched almonds, our almond flour delivers a delicate texture and subtle nutty flavour ideal for baking, coating, and thickening. Rich in protein and fi bre whilst naturally low in carbohydrates, it serves as a versatile gluten-free alternative to wheat flour. Perfect for everything from pastries and cakes to savoury dishes and nutritional blends. Store in a cool, dry place to maintain freshness and quality. Show more