Amara Dangle Earrings embody the strength and luminous depth of November, a harmony between grounding and light. Anchored in 18K yellow and white gold, each earring begins with a pear-cut black onyx, a stone of protection and inner stillness, long associated with anchoring the spirit through moments of transformation. Above it, a round yellow citrine introduces warmth and vitality, awakening creativity and gentle expansion. Between these two energies rests a single white diamond, a point of clarity and refined illumination where introspection softens into quiet knowing. The composition moves with intention, each element flowing into the next, creating a natural rhythm of depth, light, and presence. Amara is a reflection of equilibrium, strength that does not harden, and radiance that does not overwhelm. Craftsmanship & Composition Birthstone Month(s) November,December Combined Dimensions 15 x 10 x 47 Country of Origin Thailand Diamonds 2 natural round-cut stones, total weight 0.18 ct. Metal 18K Yellow & White Gold Gemological Details Diamonds 2 natural round-cut diamonds, total weight 0.18 ct. Clarity SI1–SI2, color G–H, cut Excellent — selected for their precise brilliance. Each stone is prong-set to invite light with intention, offering a subtle yet defining luminosity within the composition. All diamonds are natural and untreated, reflecting purity, authenticity, and enduring refinement. Black Onyx 2 natural pear-shaped black onyx stones, total weight 33.11 ct. Clarity AAA+, deep black hue with a checkerboard cut that enhances its dimensional depth and soft reflective surface. Secured in a 4-prong setting, each stone is shaped to maintain its organic presence while allowing a gentle interaction with light. Heat treated to refine its finish. Citrine 2 natural round-cut citrine stones, total weight 6.83 ct. Clarity AAA+, radiant golden hue with a checkerboard cut designed to amplify its warmth and inner glow. Prong-set to elevate its brilliance, the citrine captures and diffuses light with soft vibrancy. Heat treated to enhance its natural luminosity.
