Amarillo Chilli Jam

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Say hello to Summer in a jar. We've paired sweet yellow peppers with Aji Amarillo Chillies to bring you a fruity, golden jam with a mellow chilli kick. This is your go-to for level ling up a cheeseboard, livening up a salad, or adding a kick to grilled cheese. It’s sweet, fruity and seriously moreish. Aji Amarillo Chillies are grown in South America and are a staple of Peruvian cooking. Known for their bright yellow colour and fruity, "sunny" flavour, they bring notes of mango and pineapple with a hit of gentle heat. Just the thing for a fresh and vibrant chilli jam. Show more