Amber Rum - Sherry Cask Finish. Aged 5 years, this rum starts with Glacier-fed water from the eastern slopes of the Canadian Rockies and Canadian made molasses derived from Guatemalan sugarcane. The rum is matured for 3 years in once used bourbon barrels from Woodford Reserve, and finished for an additional 2 years in oloroso sherry casks we import from Jerez, Spain. Extremely easy drinking, this rum is best served neat, on a large cube, or in a premium cocktail. Tasting Notes Opens with notes of vanilla, butterscotch and caramel and has a long sherry finish with hints of almond and dried fruit. With subtle hints of leather, pipe tobacco, and dark chocolate appearing as you continue to sip. Awards Judges Selection Alberta Beverage Awards 2025 Silver Medal San Francisco World Spirits Competition in 2022 Silver Medal San Francisco World Spirits Competition in 2021 Judges’ Selection Alberta Beverage Awards 2021
