These beautiful soy wax candles are from makers Amberjack, based in Paeroa NZ. Fragrances are essential oils. ROSE CRUSH: The rosiest rose with a hint of vanilla absolute. It's like rose oil with a touch of sweet vanilla cream. Tiny vanilla. Very rose. Delicate and pretty, just like a real rose. BANANA TOAST: The best thing since sliced bread. It's good enough to eat - but don't, just light it. Creamy. Sweet. Sugary. BROWN SUGAR & FIG: Smells like baking. Musky-sweet. Strong. Brown Sugar & Fig has been one of the most loved ones since ages ago. WHITE SANDALWOOD: Smells creamy and exotic. Spicy. Sweet. Relaxing. A little bit fancy. BLACKBERRY CREAM: Tart blackberry and vanilla cream sprinkled with lemon sugar. Fruity and sweet. Impossible to resist. Size 150gm - burntime 35 hrs To ensure a good burn of your candle you need to care for it. That means following the below tips and burning it carefully: • ALWAYS trim wick before lighting. If there is a bulb on the end of the wick, cut it off first. We don't want bulbs. The wick should be about 6mm long.• Never leave candle unattended while burning.• Keep out of reach of kids and pets.• Burn for no more than 4 hours at a time. 3 hours is better. Glass gets hot after a while and candles aren't made to be going all day long.• Burn candle on a clear, flat surface. A heatproof one. Plastic surfaces and plastic side tables are not made for the base of a hot candle. Use a heat proof coaster.• Discontinue use when only about 1.5 cm of wax remains. It's time for a new one. When it's that low, it shouldn't be lit again. This item is handmade in New Zealand
