Flavors: Brown Sugar · Cocoa · Plum · TobaccoBody: HeavyAcidity: Low Medium-Roast balance. Comfort Roast Flavors. Ambrosia is our take on full-bodied espresso or pour over—built for those who want richness and weight, without the bitterness that usually comes with darker roasts. We keep it at a classical medium, and chose components that contribute deep flavor without needing a dark roast. This blend leans into deep comfort and layered sweetness through four origins: Sumatra brings earthiness, body, and soft tobacco-like depth. Honduras adds brown sugar sweetness and structure. Costa Rica contributes mellow red fruit notes and clarity. Ethiopia rounds things out with just a hint of dried plum and floral lift. The result is a comforting, bold espresso with soft edges and zero bite. Big body. Low acid. Long finish. Equally stunning in milk drinks or brewed as a rich, cozy cup. Roast Profile: Roasted to a classic medium with high development—crafted to unlock the darker notes without crossing into scorched or smoky territory.