Notes: viscous, sweet smoke, caramel, cream, silky smoothProcess: Washed Arabica and RobustaAltitude: 1066-1700 MASL Varietals: Mixed heirloom Region: Blend of Brazil, Honduras, India regions Certification: Organic Roast: Dark A blend of three regional beans creates this intense coffee that is wonderful either brewed or as espresso. Designed to be potent enough to cut through steamed milk, it is also smooth enough to sip black. Sweet smoke, caramel and cream flavours will linger in the mouth for 20 plus minutes, extending your pleasure. This coffee is always my go-to for an espresso pull with an intense crema.Any coffee, regardless of how beautifully roasted or ethically grown, will taste either bitter or sour if the shot is pulled long or short. This pull will have clearly defined striping. As soon as the striping disappears, just before the shot runs blonde, stop the pull. Presto - a perfect espresso with defined layering. And if you look close enough, you can even see the heart of the pull. Sign up for your personalized monthly Coffee Subscription and Save!Learn more at Checkout...