American Range 36-Inch Gas Radiant Broiler Range with 26-1/2-Inch Standard Oven Charbroiler Top, Cast Iron Radiants, Reversible Grates, Stainless Steel Front and Sides This 36-inch gas broiler range combines a high-output radiant charbroiler with a full standard oven, giving busy kitchens one compact, heavy-duty cooking station for broiling, baking, and finishing. 36-inch gas radiant broiler range with a 26-1/2-inch standard oven base. 125,000 BTU total output with one 15,000 BTU burner every 6 inches across the top. Heavy-duty reversible cast-iron top grates and cast iron radiants for durable broiling performance. Standard oven includes a 250°F to 500°F thermostat, two chrome-plated racks, and a spring-assisted counterweight door. Stainless steel front and sides with a 6-inch stub back and 6-inch chrome-plated legs. Rear gas connection with pressure regulator; designed for non-combustible floor installations.