AROB-48 Brazilian Infrared Broiler – 48" Countertop Gas 115,000 BTU • 4 Ceramic Infrared Burners • Made in USA Bring steakhouse-quality searing to your kitchen with the American Range AROB-48 Brazilian Infrared Broiler. Four ceramic burners unleash a wall of 1,800 °F infrared heat, locking in juices and delivering the unmistakable flavor and texture guests crave. Built for the rigors of commercial service yet compact enough for countertop installation, this 48" broiler is the ultimate solution for churrasco, kabobs, seafood and more. Why You’ll Love It 4 high-efficiency ceramic infrared burners generate 115,000 BTU (34 kW) of penetrating heat. Surface temperature reaches ≈1,800 °F for rapid caramelization and reduced product shrinkage. Stainless steel skewer cooking rack holds product directly under the flame for authentic Brazilian style grilling. Full-width, pull-out grease pan streamlines cleanup and keeps your workspace tidy. Individual burner control valves let you create multiple heat zones for menu versatility. Durable stainless steel exterior stands up to busy kitchens and wipes down easily. Countertop design; optional 4" tube legs available for added height and ventilation (sold separately). ETL listed for gas & sanitation; designed, engineered & built in the USA. Technical Specifications Model AROB-48 Cooking width 48" / 1,219 mm Overall dimensions (W × D × H) 48" × 28" × 22" (1,219 × 711 × 559 mm) Infrared burners 4 ceramic tiles Total output 115,000 BTU/h (34.0 kW) Gas connection 3/4" NPT rear manifold Manifold pressure Natural gas 5.0" W.C. | LP gas 10.0" W.C. Shipping weight ≈400 lb / 182 kg Installation & Clearance For non-combustible surfaces only. 0" side clearance to non-combustible walls; 12" side & 4" rear clearance required to combustible materials. Legs or casters required, or provide 2" curb overhang if flush mounted. Specify gas type (Natural or LP) and elevation >2,000 ft at time of order. Warranty One-year limited parts & labor warranty. Burner tiles, upper/lower grates and radiants are covered for 90 days. See full terms at AmericanRange.com or inside the owner’s manual. NOTICE: This broiler produces extremely high heat. Always use heat-resistant gloves and approved utensils when loading or unloading product.
Related
Related
Related
Related