Cake Craft's Angled Tip Nylon Brushes feature a diagonal-cut tip that gives you superior control for detailed edible painting on fondant, cake lettering, and fine sugar work. The angled profile lets you change your paint stroke width by rotating the brush. Broad strokes on the flat side, fine lines on the tip edge. Making it one of the most versatile brushes in a decorator's collection. Key Details Quantity: 2 brushes per pack Tip type: Angled (diagonal cut) Material: Nylon bristles, food-safe handles Brand: Cake Craft Suitable for: Edible painting, cake lettering, fondant detailing, and colour blocking on cakes Best For Edible lettering and calligraphy on fondant cakes Precise colour blocking on fondant panels Fine petal veining and edge definition on sugar flowers Creating sharp, clean lines with edible metallic paint Frequently Asked Questions What makes an angled brush useful for cake decorating? The diagonal-cut tip allows you to control line width by adjusting the angle of the brush. Held flat, it covers a broader surface. Tilted to its edge, it produces fine, controlled lines. This versatility makes it excellent for edible painting, lettering, and detail work where you need to change stroke width frequently. Can I use angled nylon brushes with lustre dust mixed in alcohol? Yes. Angled nylon brushes work well for painting with lustre dust mixed into a small amount of food-grade alcohol (such as vodka or clear lemon extract). This technique creates a metallic paint effect on fondant. Popular for gold leaf and metallic accent details on wedding and celebration cakes. Find all cake decorating tools and the full cake decorating supplies range at Baking Pleasures. Online and in-store in Tweed Heads, NSW.
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