Angus Scotch Roast

Meat Matas Verified independent store

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Our Angus Scotch Fillet Roast is a tender, juicy, and flavour-packed cut that’s perfect for any occasion.Raised in New Zealand and aged for a minimum of 60 days, this premium roast delivers exceptional depth of flavour and a beautifully buttery texture. Ideal for slow roasting or cooking to a perfect medium-rare, it’s a versatile centrepiece that never disappoints. Show more