A generous and beautifully presented selection of premium cured meats, artisanal cheeses, and house-made accompaniments, perfect for sharing. This platter features thinly sliced prosciutto, hot and mild salami, alongside three carefully chosen cheeses: creamy brie, sharp aged cheddar, and tangy feta. Accompanied by Finn & Co’s signature house-made tomato chutney and beetroot relish, crisp lavosh and crackers, marinated olives, charred capsicum, grilled zucchini, and marinated mushrooms. Finished with fresh strawberries. A classic, crowd-pleasing antipasto that celebrates quality local and house-made ingredients. Medium serves 10 - 15 people Large serves 20 - 25 people ________________________________ Ordering InformationAll catering orders require a minimum of 48 hours’ notice.Orders placed outside this timeframe will be cancelled and refunded, minus any processing fees. For special dietary requirements or catering requests outside the 48-hour notice period, please contact us at [email protected]