AOR Acta-Resveratrol Details Antioxidant Helps maintain a healthy heart Promotes normal cell development Mimics the longevity effects of calorie restriction Resveratrol is a nutrient found in berries and herbs, and it is the main component in red wine that is responsible for its touted health benefits. Research has confirmed it has powerful antioxidant and anti-inflammatory effects in the body with the potential to impact many chronic diseases. Studies have shown that it reduces cholesterol and triglycerides, lowers blood pressure, and lowers the incidence of plaque formation. The most unique application of resveratrol is that it mimics the effect of eating a calorie-restricted diet, which has a large number of health benefits. Calorie restriction involves an approximate 40% reduction in caloric intake while maintaining levels of nutrients, and has been shown to increase the lifespan of a number of species. Resveratrol provides many of the beneficial effects of caloric restriction, making it a powerful addition to any anti-aging protocol. Unfortunately resveratrol is an unstable molecule, so to address this problem AOR’s Acta-Resveratrol is produced under controlled humidity and low light conditions for optimal potency. The addition of vitamin C, quercetin and rosemary extract support the powerful antioxidant action of resveratrol and enhance its powerful health benefits. Get the benefits of red wine without the hangover. Each capsule of AOR’s Acta-Resveratrol contains enough resveratrol to equal that found in approximately 180 glasses of red wine.
