Moist, tender, and full of flavor - this sourdough discard apple coffee cake is made from scratch with fresh apples, warm cinnamon, and a hint of vanilla. Brown sugar adds a rich, caramel-like sweetness while the sourdough start gives it a delicate tang and extra depth of flavor. Each generous 90g slice is soft, comforting, and perfect for pairing with your morning coffee or enjoying as a sweet treat any time of day. Homemade in small batches with simple, wholesome ingredients ** Price is per 90g square. ***Baked goods are only available to customers in our local Nebraska area. We fall under Cottage Food Act regulations. The food was prepared in a kitchen that is not subject to regulation and inspection by the state regulatory agency. Food may contain allergens.