Apple, McIntoshMalus domestica 'McIntosh' Height: Typically 12–15 feet tallSpread: Approximately 12–15 feet wideSpacing: Plant 12–15 feet apart for full developmentGrowth Rate: ModerateDeciduousOrnamental tree DescriptionApple McIntosh is a classic favorite in both orchards and home landscapes, beloved for its crisp texture, refreshing flavor, and beautiful early fall color. This tree produces a polished crop of medium-sized red and green apples with a white, juicy flesh that is satisfyingly sweet with a slight tartness. McIntosh apples are ideal for fresh eating, applesauce, baking, and cider—truly one of the most versatile varieties. Blooming in early to mid-spring with lovely white flowers tinged in pink, this tree brings seasonal elegance well before fruit appears. Harvest typically begins in mid to late September. Its naturally rounded shape and lush canopy offer shade and structure, making it one of the finest trees for blending productivity with visual interest. Pollination: McIntosh is not self-pollinating. Plant another compatible variety nearby (such as Empire, Honeycrisp, or Red Delicious) to ensure proper fruit set. General Care Sunlight: Prefers full sun Watering: Water regularly after planting to establish strong roots and support reliable fruiting; once established, water occasionally during extended dry periods Mulching: Apply a 2–3 inch layer of mulch to help retain moisture and regulate soil temperature Pruning: Prune in late winter to maintain shape, remove dead or damaged branches, and encourage healthy fruit production With its fresh flavor, reliable performance, and classic beauty, Apple McIntosh is a satisfying addition to any landscape, offering both stunning seasonal transitions and a dependable harvest.
