Apple, Mutsu

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The Mutsu apple tree is a cross between a Golden Delicious and a Kiwifruit apple, and it produces large, round-conical apples with a yellow-green skin and a crisp, juicy flesh. Mut su apples are known for their sweet and tart flavor, and they can be eaten fresh, baked, or cooked. They are also a good source of vitamins C and A. Fruit size: Large Fruit shape: Round-conical Fruit taste: Sweet and tart Fruit color: Yellow-green Cold hours: 600-800 Fruit maturity time: Late September Flowering time: Mid-late April Pollination: The Mutsu apple tree is not self-fertile, so it requires a cross-pollinator to produce fruit. See our Pollination page for more information on cross-pollination varieties and requirements! Show more