A traditional French-style tart with a sweet pastry base, filled with smooth Normandy cream and topped with tender apple pieces. Baked to perfection for a golden finish, this tart combines creamy richness with fruity freshness, making it ideal for restaurants, catering, buffets, and foodservice. Made in France. GMO FREE. Directions: BAKE OR THAW AND SERVE BAKE (recommended for best results): Do not thaw before use. Remove product from packaging. Place the frozen tart in a pre-heated baking oven. Reheat for about 10 minutes at 350°F (180°C). Adjust baking time and power to your equipment. THAW AND SERVE : Remove all packaging and thaw 5-6 hours in refrigerator. Ingredients: Apples (31%), Wheat Flour, Sugar, Free-Range Eggs, Glazing (Water, Glucose Syrup, Sugar, Gelling Agent: Pectins, Acid: Citric Acid) (5%), Water, Palm Fat, Butter (Cream, Lactic Ferments), Maize Starch, Thickener: Hydroxy Propyl Distarch Phosphate, Whole Milk Powder, Salt. Contains: Egg, Milk, Wheat.May Contain Traces of Tree Nuts (Black Cashew, Hazelnut, Japanese Walnut, Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut, Almond). Despite All the Care Taken in Preparing This Product, The Exceptional Presence of Seeds Cannot Be Ruled Out.
![🇫🇷 Apple Normandy Tart (10 Pre-Cut Slices) 9.6", 26.5 oz (750g) [Frozen] ❄️](https://cdn.shopify.com/s/files/1/0318/7985/files/PomoneAppleNormandyTart10sliceprecut.jpg?v=1780512279&width=480)
