With their irresistible sweet-tart flavor, firm texture, and vibrant color, Pink Lady is one of the most popular and sought-after apple varieties. An absolute favorite for snacking, baking, and fresh culinary applications. This variety ripens late October to early November and has exceptional storage quality. Visually, Pink Lady apples are a striking sight. Their skin is a vibrant mix of pink to red hues, with a golden yellow undertone that gives the fruit a beautiful, sun-kissed appearance. Pink Lady boasts a honey-like sweetness, with a citrusy-like zing. Perfect for those who appreciate a balance of boldness and subtlety in their fruit. Pink Lady apple trees are not self-pollinating, so planting another apple variety nearby—such as Granny Smith, Golden Delicious, or Fuji—will help ensure a successful fruit set. Hardy in USDA Zones 6 to 9.
