Edeka Apple Red Cabbage is a classic German braised side dish made with 66% red cabbage and 10% apple pieces, slow cooked with apple juice, brandy vinegar and spice extracts to develop a rich, sweet and tangy flavour. Refined with goose fat and onions, it delivers the comforting, full bodied character of a traditional homemade Rotkohl. Serving Suggestions: Serve warm alongside roast pork, duck, venison or braised beef. It pairs beautifully with sausages, potato dumplings and Schnitzel, and works equally well as part of a festive spread or a simple midweek roast. 66% red cabbage and 10% apple pieces Prepared with goose fat for a rich, traditional flavour Ready to heat and serve in 3 Minutes Product of Germany Ingredients: Red cabbage (66%), apple pieces (10%), invert sugar syrup, apple juice from apple juice concentrate (5%), brandy vinegar, water, goose fat (2%), table salt, modified starch, onions, spice extracts.
