Experience cozy autumn warmth in every cup with Culinary Teas Apple Spice Tea, a premium black tea blend that pairs robust character with naturally sweet apple and aromatic cinnamon. This blend draws from black tea origins across Sri Lanka, Kenya, and India, then layers in real apple pieces, warming cinnamon, blackberry leaves, and safflower petals for a refined, full-bodied steep.Each infusion delivers a rich, comforting taste—cinnamony and subtly tart with smooth, balanced notes that make it equally at home in fall mornings or winter afternoons. The organic-certified natural flavorings are sourced globally, creating a tea that tastes as thoughtfully crafted as it feels.Why You'll Love This Culinary Blend Multi-origin black tea base from three continents for depth and complexity Real apple and cinnamon flavoring—no artificial additives or shortcuts Warming spice profile that works year-round Organic-certified ingredients sourced from Turkey, Thailand, France, and China Smooth, balanced steep with fruit-forward finish Loose-leaf format for full leaf expression and flavor Frequently Asked QuestionsWhat are the ingredients in Culinary Teas Apple Spice Black Tea?Black tea from Sri Lanka, Kenya, and India combined with apple pieces, cinnamon, blackberry leaves, safflower petals, and natural organic flavorings.How much caffeine does this blend contain?As a traditional black tea, this blend is fully caffeinated, delivering the natural energy and antioxidants black tea is known for—typically 40–70 mg per 8 oz cup depending on steep time.What's the best way to steep this tea?Steep 3–5 minutes in hot water (200–212°F). Start at 3 minutes for a lighter cup; extend to 5 for fuller body and spice notes. Format: Loose-leaf tea Caffeine: Caffeinated (black tea) Steep time: 3–5 minutes Water temperature: 200–212°F Flavor profile: Apple, cinnamon, warm spice, subtle tartness Key ingredients: Black tea, apple pieces, cinnamon, blackberry leaves, safflower petals, natural organic flavorings Shop our full selection of black tea.
