Cortland Apple Tree – Malus Pumila 'Cortland' Crisp, Juicy, and Slow to Brown – The Perfect All-Purpose Apple Tree The Cortland Apple Tree (Malus pumila 'Cortland') is a standout variety known for its snow-white, juicy flesh and sweet-tart flavor. With bright red skin streaked with deep red and occasionally brushed with green, Cortland apples are perfect for fresh eating, pies, salads, charcuterie boards, cider, and more. Their flesh resists browning, making them an excellent choice for slicing and showcasing. In spring, enjoy the beauty of fragrant pink-to-white blossoms that attract bees, butterflies, and birds. This hardy apple tree is self-fertile, but you’ll enjoy an even bigger harvest when planted alongside other pollinators like Fuji, Gala, Granny Smith, or Golden Delicious. Fruit ripens mid-September through October. Whether you're adding a beautiful ornamental tree to your landscape or building a home orchard, the Cortland Apple Tree is a delicious and versatile choice that delivers year after year. Product Features: Flavor Profile: Sweet, tart, and very juicy with snow-white flesh that resists browning Pollination: Self-fertile, but better yields when cross-pollinated with Gala, Fuji, Honeycrisp, and others Harvest Time: Mid-September to October Flower Color: Fragrant pink to white blossoms in spring Light Requirements: Full sun Attracts: Birds, bees, and butterflies Uses: Eating fresh, salads, pies, charcuterie, cider Hardiness Zones: 4–8
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