This is the true expression of Appleton's Master Blender’s passion and craft. Its rare and hand-selected rums have all been aged for a minimum of 12 years in the tropical climate of Jamaica for a smooth and sophisticated expression of aged rum. This superb blend reveals aromas of toasted oak, dried fruit and hazelnut, followed by notes of dark cocoa, delicate molasses, orange peel, rich vanilla and hints of coffee. Appleton Estate, deep in the middle of Jamaica’s Nassau Valley, began perfecting complex rum-making over 265 years ago. Surrounded by densely forested limestone hills, the region’s topography makes for a rum unlike any other. Spirits age quicker in tropical climates than cooler ones. This means that the flavor of Appleton Estate rums develops at a quicker pace. 43% ABV
