Arak Sannine is a traditional Lebanese anise spirit — crafted through multiple distillations of grapes and green aniseed, then aged in clay jars for a rich, aromatic character. Lebanon’s national beverage, Arak Sannine is distilled multiple times and matured in traditional clay jars to develop its clean, aromatic anise profile. It turns milky-white when mixed with water and ice — the customary serve alongside mezze. Specs Style: Arak (anise spirit) Origin: Lebanon Base: Grapes and green aniseed, multiple distillations Aging: Clay jars Size: 750ml Browse more arak at Wooden Cork. Frequently Asked Questions How is Arak Sannine made? Multiple distillations of grapes and green aniseed, then aged in clay jars. How do you serve it? With water and ice, which turn it milky-white, alongside mezze. {"@context":"https://schema.org","@type":"FAQPage","mainEntity":[{"@type":"Question","name":"How is Arak Sannine made?","acceptedAnswer":{"@type":"Answer","text":"Multiple distillations of grapes and green aniseed, then aged in clay jars."}},{"@type":"Question","name":"How do you serve it?","acceptedAnswer":{"@type":"Answer","text":"With water and ice, which turn it milky-white, alongside mezze."}}]}
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