Arensbak - Red

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"...An absolute triumph of a proxy wine. 10 out of 10!" - More Natural WineArensbak Red is crafted on a base of black Shu Puerh tea from the Yunnan region in the Southwestern part of China. The tea itself has a natural earthy flavor that contributes to Arensbak Red’s deep and complex taste. What to expect It is made on a base of kombucha and in the second fermentation, chokeberries, black currant, sour cherries and mushrooms are added to create umami. And the infusion of juniper berries and licorice contributes to Arensbak Red’s deep mouthfeel. Finally, Arensbak Red is layered with oak to enhance its natural tannins and structure. Perfect Pairing Perfectly paired with rich creamy mushroom dishes and proteins such as steak. Serving suggestions Remove the bottle from the fridge 10 minutes before serving and let it breathe before enjoying it. ABV Show more