Product Characteristics or Behavior Our premium arrowroot powder is a natural, gluten-free thickening agent and baking flour. It has a neutral taste and smooth texture, making it ideal for both cooking and baking applications. Culinary Uses Thickening Agent Perfect for soups, sauces, and gravies without changing flavor or adding heaviness. Baking Useful in gluten-free recipes for cakes, cookies, and breads to improve texture and consistency. Frying Creates a light, crispy coating for meats and vegetables when used as a breading or dusting flour. Desserts Ideal for puddings, custards, and pie fillings where a smooth finish is needed. Bulk and Wholesale Options Packaging: 1 lb, 5 lb, and 50 lb bags. Wholesale availability: Cost-effective bulk options for retailers, restaurants, and manufacturers. Storage and Shelf Life Store in a cool, dry place. Resealable bag helps preserve freshness. Shelf life: Up to 24 months. Frequently Asked Questions Q: Is arrowroot powder suitable for keto or paleo diets? A: Yes, it is grain-free and paleo-friendly. Q: Do you offer wholesale pricing for bulk orders? A: Yes, we provide bulk and wholesale options with competitive pricing. Item Number Item Number: D-46015 Most companies don’t have the experience, product selection, or vendor contacts to claim they are the authoritative source for their industry. We have it all. We are the Baker’s Authority.
