Artichoke Leaf, Dried, C/S, 1oz

Ginger's Roots Verified independent store

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Artichoke, Cynara scolymus, is the leaf of the globe artichoke that is eaten as a vegetable. It contains cynarin, which has proven liver protection capabilities. Artichoke leaf als o contains silymarin, the active constituent of milk thistle. The leaves are used as a digestive bitter for a sluggish liver and poor digestion. People with an existing hypersensitivity to any member of the Asteraceae family should use caution. This can be taken as a decoction, tincture, or glycerite. Show more