Artichoke - Certified Organic - 1kg

Clarence Valley Organics Verified independent store

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Add 1kg of Artichoke to my box. Knobbly, nutty and wildly underrated. Jerusalem artichokes have a sweet, earthy flavour that sits somewhere between a potato and a water chestnut. R oast them whole until golden and caramelised, slice thin and pan fry in butter until crisp, or simmer into a silky soup with leek and thyme. The skin is edible so don't stress about peeling. Just scrub, cook and enjoy. Show more