Ashoka Matar Paneer

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Ashoka Matar Paneer is a ready-to-eat dish made with soft cubes of paneer (Indian cottage cheese) cooked in a flavorful gravy with green peas (matar). Here's how you can heat it: M icrowave Method: Open the packet: Tear open the Ashoka Matar Paneer packet. Heat in microwave: Transfer the contents into a microwave-safe bowl. Microwave: Heat on high for 2-3 minutes, stirring halfway through to ensure even heating. Stovetop Method: Open the packet: Tear open the packet and pour the contents into a pan. Heat on stovetop: Heat on medium-low heat, stirring occasionally, until hot. Once heated, you can enjoy Matar Paneer with roti, naan, or rice. It’s a rich and tasty meal that's ready in no time. Show more