Ashwagandha Root

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Ashwagandha root (Withania somnifera) is a traditional herb with a long history of use in Indian Ayurveda. A member of the nightshade family, it has been blended for centuries with honey, ghee, and other herbs in a variety of preparations. Today, ashwagandha root remains popular in herbal teas, tinctures, and encapsulated powders. Its earthy, slightly bitter flavor makes it a distinctive addition to both modern and traditional herbal blends. What Sets It Apart Root from a plant long used in Ayurvedic traditions Earthy, slightly bitter taste suitable for tea blends and tincturing Can be combined with other herbs, honey, or ghee in traditional preparations Versatile bulk herb for home apothecary projects Access the herbal monograph for this particular herb in the Herbal Studio - details found here. Show more