ASR Curd Chilli is a traditional South Indian delicacy made by sun-drying chilies that have been soaked in curd (yogurt) and salt. When shallow-fried or deep-fried, these chilies turn crispy, golden, and irresistibly spicy, making them the perfect accompaniment to curd rice, dal rice, or South Indian meals. Known for their fiery kick and unique tangy flavor, they add a crunchy, authentic touch to your plate. Easy to cook and full of flavor, ASR Curd Chilli is a must-have for those who love a spicy twist in their everyday meals. Nutrients: Carbohydrates(31.08g), Sugar(0.46mg), Protein(15.10g), Fats(6.02g), Calcium(160mg), Salt(1.97g) Ingredients: Green Chilli, Yogurt and Salt. Allergen: Contains Yogurt. This product is packed in a unit that handles Mustard, Nuts, Sesame Seeds, Soya, Dairy (Milk) & Wheat Products. Storage: Store in a cool and dry place Weight: 100g Origin: India
