Atlantic Salmon for Sushi, Skinless (5.5oz portion)

Nordic Catch Verified independent store

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Salmon for sushi! Skinless and ready to slice for your next sushi night! Experience the superior taste and quality of our 5-6oz Atlantic Salmon Portion, responsibly raised in the c old, clean waters of British Columbia, Canada. This sashimi-grade Atlantic Salmon is hand-trimmed, skinless, boneless, and perfectly portioned for easy meal prep, whether you're grilling, baking, or enjoying it raw. Product Highlights 🌊 Sourced from Cold, Pristine Waters – Raised in the remote coastal waters of British Columbia 🔪 Perfectly Portioned – 5-6oz skinless, boneless fillet, trimmed for consistency and convenience 🍣 Sashimi Grade – Safe to enjoy raw or lightly cured ✅ Pure & Natural – No antibiotics, no hormones, no artificial additives ❄️ Flash-Frozen at Peak Freshness – Locks in taste, texture, and nutritional value Ideal For: Grilled salmon entrées Poke bowls and sushi Elegant seafood pastas Meal prep and clean-eating plans At Nordic Catch, we deliver premium-quality salmon that's never treated with antibiotics or artificial coloring. Our salmon is sustainably raised in certified, low-density ocean farms and flash-frozen at peak freshness to lock in its natural flavor and texture. The result? A rich, buttery bite with mild sweetness and delicate marbling—perfect for health-conscious home chefs and seafood lovers alike. Show more