We brew this focused, intense ginger syrup with mountains of whole organic peruvian ginger root. To this brew we add Japanese chilies for an authentic, slightly hot finish. Use this flavor powerhouse to mix up Moscow Mules, Whiskey-Gingers, and Dark & Stormies that will have your guests lost for words! Simply add to any unflavored sparkling water and build your drink as you would with a ready-to-drink ginger beer or ginger ale. With 12 servings per bottle, you can savor the delightful, earthy taste of ginger in every drop. Shelf stable for 24 months. Refrigerate after opening. Will keep refrigerated for 6 months. Recipes & Uses: Use to flavor mixed drinks as you would a simple syrup, or flavoring syrup such as grenadine. Pairs with vodka, gin, bourbon, or tequila. For soda spritzers, mix 1 oz of syrup with 6 oz of chilled sparkling water. AUTHENTIC GINGER SYRUP RECIPES | Ginger Ale | Ginger Apple Cider Mule | Figgy Fizz Mocktail | Holiday Punch | Cucumber Ginger Sparkler
