AVOCADO - EACH

Homegrown Foods Ltd Verified independent store

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Featuring a creamy texture and great taste avocados can be eaten by themselves or added to salads or an ingredient in other recipes. They have a distinctive skin that turns from gr een to a purplish/black colour when ripe. With green skin it will take four to five days to ripen at room temperature - where the skin turns a blackish-purplish colour. When they yield to gentle pressure, they're ready to eat. Show more