About This Productive, Sweet Turkish Heirloom – Surmeli is an open-pollinated heirloom pepper from Turkey, prized for its heavy yields and exceptional sweetness. Plants produce long, tapered peppers that start out a pale green and ripen to a rich, vibrant red when fully mature. Exceptionally Sweet & Versatile – Among the sweetest peppers we grow, Surmeli’s crisp texture and mellow flavor make it perfect for fresh eating, frying, or canning. These flavorful peppers also shine when pickled—especially served alongside grilled Italian sausages. Vigorous & Reliable Plants – Surmeli delivers generous, continuous harvests of uniform fruit. Plants are sturdy and productive, performing well across a variety of growing conditions. Expect ripe peppers approximately 75 days after transplanting. Safe Seed Promise – We aim to offer the best tomato seeds available. Our chemical-free, USA-grown, non GMO seeds are regularly tested to ensure at least 85% germination. Whether you like to get a head start indoors or you're looking for tomato seeds for planting outdoors after the last frost, you can be confident that your heirloom tomato seeds will get off to a quick start. Should you encounter any problems, we'll happily make it right. We want to help make your garden a success. Convenient Packaging – Durable packet protects seeds from light and moisture, extending the survival of the seeds by years. Resealable zipper tops make for convenient storage and planting. Sow what you need today, seal and store the rest for later. Your gardening seeds will remain viable on the shelf for years. A great choice for off grid living supplies, emergency preparedness seed vaults and an excellent way to keep your seed bank fresh and organized. Overview Indoor/Outdoor Usage : Indoor Brand : Thresh Seed Co. Material Feature : GMO Free, Heirloom Color : Red Special Feature : High Germination Rate Sunlight Exposure : Full Sun Unit Count : 25.0 Count Expected Planting Period : Spring USDA Hardiness Zone : 3,4,5,6,7,8,9,10 Moisture Needs : Moderate Watering
