WOOD'S Vanilla Beaned Maple Syrup – Infused Vermont Maple Syrup with Real Vanilla Bean Pod | Smooth, Rich, All-Natural & Vegan Sweetener | Perfect for Breakfast, Baking, Seafood, Popcorn & More | 8.45 Fl Oz (250mL)
A thoughtfully crafted infusion of pure Vermont maple syrup and real vanilla bean, Wood's Vanilla Beaned Maple Syrup elevates the everyday with its rich, creamy character. Handcrafted in small batches, this all-natural sweetener invites a moment of indulgence into your kitchen. 🍃 At a Glance Origin Vermont, USA Sweetener Type Pure Grade A Maple Syrup Special Feature Whole Vanilla Bean Pod Infused Size 8.45 Fl Oz (250ml) 🌸 Ingredients Story 🌿 Ingredients StoryEach bottle contains a complete vanilla bean pod suspended in pure Vermont maple syrup, where the vanilla deepens and enriches the flavor over time, creating a naturally complex sweetness. 🍁 Vermont HeritageSourced from a family-run sugarbush and handcrafted in small batches, this syrup honors traditional maple production with care and intention. ✨ Pure & CleanNo artificial flavors, no preservatives—simply maple, vanilla, and time. Vegan, non-GMO, and gluten-free. 📊 Flavor Profile Vanilla Flavor Intensity Rich and creamy, deepening with time Versatility Breakfast, baking, savory dishes, and more Natural Purity No artificial flavors or additives 🌿 All-Natural♻️ Recyclable Glass🌱 Vegan 🍯 Pairs Beautifully With 🥞 Breakfast DrizzlePour generously over pancakes, waffles, or oatmeal for a vanilla-maple dimension that transforms the ordinary into the memorable. 🍿 Unexpected PairingsToss with warm popcorn, drizzle over roasted seafood, or finish a salad with a delicate touch of this syrup's subtle complexity. 🎂 Baking & DessertsIncorporate into cakes, custards, and glazes for a refined maple-vanilla note that deepens with each application. 🎯 Made For This syrup is made for those who appreciate the quiet elegance of thoughtful ingredients and the pleasure of elevating everyday moments. It welcomes both seasoned cooks and families seeking a natural sweetener that inspires curiosity in the kitchen. — Why We Selected This —The vanilla bean pod infuses the maple syrup over time, creating layers of flavor that evolve with patience—a reminder that the best things often improve with a little time. From breakfast tables to dessert plates to unexpected savory applications, this versatile syrup invites exploration. 📦 Product Details Infusion Method Whole vanilla bean pod suspended in maple syrup Sourcing Grade A maple syrup from family-run Vermont sugarbush Production Handcrafted in small batches Dietary Attributes Vegan, non-GMO, gluten-free, no artificial ingredients Statements regarding traditional tea benefits are not evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease. ↩️ 30-Day Returns Unused items, 30 days. Damaged, wrong, or lost made right. 🔒 Secure Checkout Encrypted payment, trusted by Shopify. 📦 Tracked Shipping Every order ships with tracking. Why Home Cooks Choose SERA ✓ Hand-CuratedEvery tool & ingredient is selected for quality — not mass-listed. ✓ Café & Kitchen GuidanceClear how-to notes so you get great results at home. ✓ Real SupportQuestions? Our team replies within 24–48 hours. 📬 Shipping & Delivery: Your order ships with tracking and a confirmation email. Delivery times vary by destination. Easy 30-day returns on unused items — plus damaged, wrong, or lost orders made right.