Ancient Foods Keros Organic Extra Virgin Olive Oil Cold Pressed – Greek EVOO, High Polyphenol Olive Oil from 1000 Year Old Trees from Greece – Ideal for Cooking, Salads & Gourmet Dishes – 101oz (3L)

SERA Verified independent store

→

Discover the essence of Greek tradition with Ancient Foods Keros—a premium organic extra virgin olive oil cold-pressed from olives harvested in the shadow of Mount Taygetos. Each g olden drop captures centuries of Mediterranean heritage, crafted for those who appreciate quality in every culinary creation. 🌾 At a Glance Type Organic Extra Virgin Olive Oil Origin Mount Taygetos, Sparta Greece Quantity 101oz (3 Liters) Processing Cold-Pressed & Unfiltered Acidity Below 0.2% Certification Certified Organic 🍃 Ingredients & Sourcing Crafted exclusively from hand-picked Athenoelia olives sourced from centuries-old groves on Mount Taygetos, this EVOO is cold-pressed within hours of harvest to preserve maximum freshness and nutritional integrity. Unfiltered and naturally low in acidity, each bottle retains its full spectrum of polyphenols and antioxidants—a true Mediterranean treasure without artificial additives or allergens. 🎨 Flavor Profile Sweetness Balanced Peppery Notes Pronounced Body & Texture Rich & Buttery Aroma Intensity Herbaceous 🌿 High Polyphenol ⭐ Cold-Pressed 🍃 Unfiltered ✓ 1000-Year-Old Groves 🌾 Organic Certified 🥘 Recipe Ideas Perfect as a finishing oil for rustic soups and risottos, drizzle over heirloom tomatoes and fresh mozzarella, or craft sophisticated vinaigrettes for delicate greens. Its buttery-peppery character elevates roasted Mediterranean vegetables, grilled fish, and artisan bread. Ideal for dipping warm focaccia, finishing pasta dishes, or as the premium foundation for your favorite salad. This is liquid gold for the discerning home cook. 📦 Storage & Care Show more