Fermentaholics Kombucha & Fermentation pH Test Strips – Instant Read pH Strips Dispenser for Brewing & Fermentation, pH Range 0–6

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About This Designed by home brewer: Instantly and accurately test the pH of kombucha, beer, wine, mead, vinegar, or any other liquid in the 0-6 pH spectrum. Easy, Instant & Accurat e pH Testing: Just dip a strip in a liquid solution for 1-2 seconds and compare the strip to the provided color chart. 100 pH Test Sticks: No need for any messy chemicals, reagents, or calibration of strips – just dip and compare. Safe Fermentation: Our pH test paper strips ensure your brew is fermenting safely within the proper pH range. The starting pH for kombucha needs to be at or below 4.5 pH. Finished kombucha has a pH between 2.5 – 3.5 pH. Elevate Your Brew: Knowing the pH allows you to monitor your kombucha brew progress, to get better, consistent batches. Overview Brand : Fermentaholics Ph Range : 0-6 Unit Count : 1E+2 Count Manufacturer : Fermentaholics Global Trade Identification Number : 00852370008786 Show more